Feeding the World
The fantastic studio office enables optimal growing conditions for innovation and other motley thinking.
Each acre in the corporation yields as much design as 10 outdoor acres and cuts the need for energy by 97 percent.
In a potato sector near the evergreen’s border, engineering producer John Williams is seated in the position of an immense harvester before a machine panel.
From his chair, he’s auditing three programs, an automated cyborg roaming the fields, and a guarded crate in the air - that provides detailed studies on design, measuring the progress of every seedling down to the individual potato.